Under the project “Enhancing Food Security, Nutrition and Resilience of the most food insecure and vulnerable host communities and asylum seekers in Upper East and Upper West Regions of Ghana” funded by Government of France, IOM, in cooperation with UNICEF and WFP, is identifying fragility levels related to food security and nutrition in host communities of Upper East and Upper West regions. The evidence is going to inform the implementation of training on sustainable agricultural practices and eco-friendly business in said communities, specifically in Tarikoum and Zini communities.